Healthy Tandoori Shrimp Recipe

I offer you a dish of Indian cuisine - Healthy Tandoori Shrimp recipe. They turn out the very bright, unusually tasty and saturated aroma of the Indian spices.

Tandoori Shrimp Recipe

The recipe is taken from an Indian recipe book, its original name is Tandoori shrimp recipe. You can adjust the sharpness of the dish to your taste by trying the marinade sauce. Your guests and loved ones will certainly appreciate this tasteful treat!

Ingredients Tandoori Shrimp Recipe


Large freshly frozen shrimps (not boiled) - 12 pc
Sunflower oil for roasting shrimp - 2 tbsp
For the marinade
Natural yoghurt - 3-4 tbsp
Tomato paste - 1 tbsp
Turmeric powder - 1 tsp
Fresh ginger - a piece of 2 cm or dry ginger powder - 1 tsp
Garlic - 1-2 cloves
Chili pepper of medium sharpness - 1 pc
Hot pepper ground - 0.3 tsp
Cardamom - seeds 4 boxes
Cumin seeds - 0.5 tsp
Salt - 0.5 tsp

For Sauce When Serving

Natural yogurt or sour cream - 150 Gram
Garlic - 1 clove
Salt

Prepare the necessary products for Healthy Tandoori Shrimp recipe


Tandoori Shrimp Recipe

Step 1 - To prepare the marinade sauce, chop the peeled ginger, peeled garlic, and chili peppers into slices. Combine with yogurt and chop.


Healthy Tandoori Shrimp Recipe

Step 2 - Put the sauce in a non-metallic container. Add cardamom seeds, peeling them.

Step 3 - Then add the same tomato paste, turmeric, cumin, and salt, mix well. To taste, you can add ground hot pepper and mix again.

Healthy Tandoori Shrimp Recipe


Step 4 - Dip the shrimps in the cooked marinade and mix gently so that the sauce covers them completely.

Healthy Tandoori Shrimp Recipe

Step 5 - Cover the container with a lid and store in the refrigerator for 30 minutes. If necessary, you can leave the shrimp to marinate for 2-4 hours.

Step 6 - Preheat the pan with two tablespoons of sunflower oil and lay out the shrimp.


Step 7 - Fry the shrimp on medium heat for 2-3 minutes on each side.

Healthy Tandoori Shrimp Recipe

Step 8 - To prepare the sauce for serving, press the garlic, squeezed through a press, with yogurt (or sour cream) and salt.

Healthy Tandoori Shrimp Recipe

Your crisply Indian Healthy Tandoori shrimp recipe is ready you can serve now 

Enjoy your meal!

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