Healthy noodles with shrimps recipe

It is simple and but tasty and fragrant dish, which is prepared relatively quickly. Healthy noodles with shrimps and vegetable recipe are excellent dish seafood lovers for dinner.

Cooking Time - 35 minutes
Calories - 185

Preparation of Healthy noodles with shrimps recipes

Noodle dishes are just as popular in China as are rice dishes. Noodles in China produce different: egg wheat, rice, buckwheat.

Read - Shrimp baked in the oven recipe

Today I invite you to cook Healthy egg noodles with shrimp recipe. And we will cook it with shrimps. Well, vegetables, of course, without them anywhere. A fragrant and tasty dish is perfect for lunch or dinner. It is prepared easily and quickly.

Ingredients

Healthy Egg Noodles - 200 Grams

Shrimp - 300 Grams

Onion - 1 Piece

Carrots - 1 Piece

Cabbage - 100-120 grams

Egg - 2 Pieces

Garlic - 2 teeth

Vegetable oil - 3 Art spoons

Soy sauce - 3-4 Art spoons

Teriyaki sauce - 2 Art spoons

Sugar - 1 Art spoon

Chicken broth - 50-60 milliliters

How to make Healthy noodles with shrimp

Steps 1 - Boil Healthy egg noodles according to the instructions, but not more than 3 minutes. Then throw it in a colander, let the water flow

Also, Check - Shrimp with the mixed vegetable recipe

Steps 2 - Beat the eggs with a fork until smooth. Heat a teaspoon of butter in a frying pan and fry the eggs, pouring them into the pan in a thin stream and mixing.

Steps 3 - Transfer eggs from the pan to a plate.

Steps 4 - Peel the vegetables. Cut the carrots into thin strips, the onions into half rings, and chop the garlic finely. Heat the pan, add a tablespoon of oil and fry onions, carrots, and garlic for about 3-4 minutes over high heat.

Read - Sweden Toast Shrimp Paste recipe

Steps 5 - Add finely chopped cabbage and fry for 2-3 minutes.

Steps 6 - Roasted vegetables can be removed from the pan, or you can simply move aside. Add another spoonful of butter and fry just 1 minute of shrimp.