soba noodles with shrimp

Soba noodles with shrimp are great for a harmonious low-calorie diet, and in combination with shrimps, Chinese cabbage and mushrooms, you get just a delicious dish that does not spoil the shape.

soba noodles with shrimp
  • Cooking time - 15 minutes
  • Calories - 180

Ingredients for soba noodles with shrimp


Soba noodles - 120 Gram
Sesame oil - 1 + 3 tbsp
Oyster mushrooms - 300 Gram
Shrimps large - 200 Gram
Chinese cabbage - 200 Gram
Carrots - 1 pc
Sesame seeds - 1 tbsp
Rice vinegar - 1 tsp
Sugar - 1 Tsp
Soy sauce - 1 tbsp
Salt

Noodles with shrimp - Easy Chinese to make quick and easy to make Chinese noodles are the perfect dishes to serve as the main food in breakfast or large parties.

However, to get the taste of the restaurant, it is cooked in a small way with a largemouth in a certain way. In this recipe, with pictures and detailed instructions, it has been told how to make it like a restaurant at home.


Do not forget to look at the Department of Tips to avoid some common mistakes that could make the noodles worse, which can spoil the taste.

How to make soba noodles with shrimp


@Step 1 - Carrots and oyster mushrooms cut into strips, chop cabbage.

@Step 2 - For dressing, mix sesame oil (3 tablespoons), sesame seeds, vinegar, sugar, soy sauce, and salt.

soba noodles with shrimp

@Step 3 - Fry shrimp in butter (1 tablespoon).

@Step 4 - Add oyster mushrooms and cook, stirring constantly.


@Step 5 - Add cabbage and add carrots.

noodles with shrimp

@Step 6 - Rinse the noodles with cold water.

noodles with shrimp

@Step 7 -  And now add noodles in the pan

Serve hot soba noodles with shrimp with dressing your dish is ready to serve immediately.

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