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Shrimp with sweet chili sauce

This is the easiest shrimp with sweet chili sauce recipes to serve without any problems now by following this easy recipe you can also cook it and enjoy it with your whole family a sweet taste of shrimp in a sweet chili sauce

Shrimp with sweet chili sauce
  • Cooking Time - 45 minutes Hour
  • Calories - 85

Ingredients for Shrimp with sweet chili sauce


Shrimp - 500
Pineapples - 250
Bulgarian pepper - 1
Sugar - 100
Tomatoes - 2
Starch - 1
Garlic - 2
Lemons - 1
Allspice taste
Salt taste
Ketchup - 2
Water

A homemade Shrimp with sweet chili sauce recipe is a delicious and easy recipe. Being made at home, it is pure and harmful preservatives are also not included in it.


How to cook Shrimp with sweet chili sauce


You need to prepare shrimp a good housewife will always wash the products and clean. Do not pour syrup from canned pineapples it will be useful to us.

@Step 1 - Peel the garlic and pepper, remove the bitter seeds and cut them into small pieces. Wash the green onions and chop them finely.

@Step 2 - Boil the shrimp in salted water.

@Step 3 - Mix starch and boiled water so that there are no lumps, add sugar and pineapple syrup to it, pour everything into a saucepan, send sweet peppers and garlic to the same place.


Pour products with ketchup, salt, add allspice to taste and a teaspoon of lemon juice.

@Step 4 - Put the pan on an intense fire for 5 minutes, stir. Cut the tomatoes into small pieces and also finely cut the pineapples, add to the cooked dish, add the green onions to the same place.

@Step 5 - Turn down the heat and boil for another 5 minutes. Boiled shrimps fall asleep in preparing sauce and boil it for another 5 minutes, and remove from heat.

Your delicious dish is ready, put the shrimp sweet chili sauce in the plate and garnish with boiled crispy rice and green coriander, now serve it and eat.

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