Delicious dish Honey garlic shrimp stir fry recipe

Today we will prepare an amazing snack for beer - shrimp stir fry in a shell with garlic and honey. Cooked according to this recipe shrimps have a spicy taste and spicy aroma. Your friends will be delighted!

Honey garlic shrimp stir fry
  • Cooking time - 20 minutes
  • Calories - 200 kcal

Note - Ideally, you need to fry in a fryer, but not everyone in the house has such a wonderful thing, so just choose the deepest frying pan.

Ingredients for Honey garlic shrimp stir fry

Shrimp cooked-frozen - 1 kg
Vegetable oil - 250 ml
Garlic - 5-6 cloves
Lemon juice - 3 tbsp
Honey - 2 tbsp
Soy sauce
Sea salt

For this dish is better to take fresh shrimp. Of course, in the many stores to find them is not so easy, but if you, say, go to a resort where there are plenty of shrimps, or you still found shrimps in your city, then this recipe is for you. check out Best baked garlic butter shrimp recipe

How to cook Honey garlic shrimp stir fry

Step1 - Fry shrimp in the shell

Step2 - Heat the sunflower oil, throw in slices of garlic cut into slices, extinguish a little and remove.

Step3 - Pour the thawed and dried shrimp add a mixture of lemon juice and honey, mix, sprinkle with soy sauce (instead of salt) and fry over medium heat for 7-10 minutes.

Step4 - Put the shrimp on paper towels to make excess fat, sprinkle with salt if necessary (after the test). How to cooking shrimp with lemon juice

Our dish shrimp stir fry in the shell with garlic and honey is completely ready!

You can serve it in portions, decorated with lemon, herbs or vegetables. Or you can put the shrimp in a dish and pour lightly lemon juice.

Enjoy your meal!

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