Easy and tasty lemon garlic shrimp pasta recipe

Today to your attention I present an interesting pasta recipe. It is based on shrimp pasta with garlic and lemon sauce as a supplement.

Easy and tasty lemon garlic shrimp pasta recipe

Ingredients for lemon shrimp pasta


Butter - 180 Gram
Parsley - 3 sprig
Lemon peel (grated) - 1.5 tbsp
Lemon juice - 1.5 tbsp
Garlic - 1 tooth
Butter (lemon) - 6 tbsp
Pasta / Pasta (fettuccini) - 500 Gram
Cream - 1 stack
Onion - 1 pc
Garlic - 3 tooth
Hot red pepper - 1 tsp
Shrimp (peeled) - 750 Gram
Hard cheese (grated) - 1 stack
Salt - 1 tsp
Black pepper - 1 tsp
Parsley - 1 bunch
Basil - 1 bundle

How to make lemon garlic shrimp pasta

Step1 - Make lemon oil: finely chop the parsley and garlic, add them to the soft oil that is pre-laid out from the fridge, as well as lemon zest and juice, mix.

Easy and tasty lemon garlic shrimp pasta recipe

Step2 - In lemon oil, fry the onion along with finely chopped garlic and red pepper flakes. Put the shrimp and fry on both sides until pink. Put the finished shrimp on a plate.


In the same pan, pour the cream, bring to a boil. Reduce the heat and cook until thick about 5 minutes) Remove from heat.

Easy and tasty lemon garlic shrimp pasta recipe

Step3 - Boil the pasta al dente in salted water and fold it away, leaving a ¼ cup of water in which the pasta is boiled.

Return the pasta to the pan with a cup of water, put on the fire, pour in the creamy sauce, put half the grated cheese and shrimp.


Step4 - Stir, salt, and pepper to taste, sprinkle with the remaining cheese, chopped parsley and basil.

Here is our wonderful dish lemon shrimp pasta is ready, which will allow you to experience the true taste 

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