Mexican Crispy Baked Potatoes Recipe

If you like spicy food, then this recipe is for you. I offer you a potato baked in Mexican. The food is just spicy, very tasty and zesty

Mexican Baked Potatoes

All beloved potatoes acquire a special taste and appearance if it is cooked with spices and subjected to proper cooking.


Potatoes - 1 kg
Garlic - 2-3 teeth
Coriander - 5-8 grains
Ground red pepper    
Vegetable oil
Green onion

Potatoes Mexican cooked in the oven, will not leave indifferent, resembling pleasant memories, the potato turns out fragrant

How to Cook Mexican Crispy Baked Potatoes

Step1 - Tubers of potatoes washed and boiled with the peel. Keep Cool potatoes after that slice into pieces. Read Cheese soup with chicken and rice

Step2 - Now add the salt, ground hot red pepper, garlic, paprika, vegetable oil, and coriander seeds, and mix it well.

Step3 - Put the mixture on a baking sheet, bake at 180 degrees for 20-25 minutes until golden brown.
Your Mexican crispy Baked Potatoes recipe is ready to serve

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